Saturday, June 25th, 2016 @ 4pm
It is so beautiful and peaceful here. Winemaker Julie Johnson is over on the calmer side of the valley, away from away from Highway 29. The farm includes organically certified Zinfandel, Cabernet, Petite Syrah and Petit Verdot grapes, olives, Meyer lemons and exotic pomegranate cultivars. We will also be hosted by Julie's husband Jon Engelskirger of JonEVino, and her son Rory Williams of Calder Wine. We have enjoyed setting the table here in past seasons. The path to the table past the vines and alongside the garden is quite lovely. We are pleased to return!