The Fresh Herb Co.
Sunday, July 23, 2017 @ 4PM
$225

 

Host Farmers: Chet & Kristy Anderson, The Fresh Herb Co., Longmont, CO (Boulder Area)
Guest Chef: Eric Skokan, Black Cat, Boulder, CO

 

A cool flowing stream, shade from tall cottonwood trees, a table on the grass with fields of flowers all around. A very sweet place to set a table and learn about the farm. Chet Anderson is a pioneer in sustainable agriculture. He has succeeded over many, many seasons and will share his knowledge and insights about farming. Chef Eric Skokan is also a farmer. He raises animals and grows vegetables at his Black Cat Farm close to Boulder. Eric’s work in the kitchen has earned him a 2017 James Beard semi-finalist spot for Best Chef: Southwest.

Photo credit: Neringa Greiciute

 

 

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